- Ingredients
- Procedure
- Allergens
Peach and Pear Smoothie Recipe
Today I bring to the cosmorecetas blog a delicious and refreshing smoothie not very popular: the peach and pear smoothie.
These last weeks of summer I have been testing and experimenting with all kinds of shakes , taking the fruits that he had in the fridge and mixing them to see what the result was.
He had never tried pear and peach mix and honestly, He was very rich!
For this reason I have decided to share it on my cooking blog, so that it also you can prepare it and share it with friends and family.
Like most shakes, this one too It's really easy to prepare . Cut the fruit, put it in the blender glass, add a little milk and ice and mix everything.
in this recipe you don't even need to peel the fruit so laziness is not an excuse for not preparing this smoothie.
If you like shakes, smoothies or shakes you can't miss our plum smoothie , our delicious banana and kiwi smoothie or the Indian-style yogurt smoothie, the mango lassi .
Don't you have any ingredients? Here are other similar recipes
Ingredients
How to make peach and pear smoothie
- The first step is to wash the pieces of fruit that we are going to use, in this case the pears and the peach. It is important to wash them very well since we will not peel them, we will grind them with the skin.
- Next we remove the peach pit and the pear core. Cut the fruit into medium pieces.
- We put the fruit pieces into the blender and add the 100 ml of cow's milk.
- We beat all the ingredients for a few seconds until there is a homogeneous mixture.
- Add the ice cubes and blend everything together again for a few more seconds, until the ice has completely mixed with the rest of the ingredients.
- We serve in two glasses and sprinkle a little cinnamon on top of the peach and pear smoothie.
- Optionally we can leave it in the freezer or refrigerator for a while to drink it very cold.
- All we have left to do is enjoy an exquisite pear and peach smoothie, perfect for relieving the summer heat!
Ruben Canadas
I started cosmorecipes in 2020 during the time we were cooped up at home. Having so much free time I spent a lot of time in the kitchen trying different dishes. So I decided to mix cooking with my other great passion: web programming. That's why I decided to open this blog where I post the different recipes that I'm cooking.
